Crossing Species: Detecting Zoonotic Pathogens
From the bubonic plague to the recent COVID-19 outbreak, zoonotic pathogens pose a significant threat to global health and demand our attention.
Celebrating Human Rights Day: A Reflection on Water Quality
Every year, Human Rights Day is celebrated on December 10th to commemorate the universal rights and freedoms to which all individuals are entitled. Access to clean water is critical to health, education, and economic opportunities, making it paramount to ensure water security for all.
Stagnant Water: The Hidden Dangers of Opportunistic Premise Plumbing Pathogens (OPPPs)
Opportunistic Premise Plumbing Pathogens (OPPPs) are microorganisms that thrive in building plumbing systems. Stagnant water can provide an ideal environment for the growth and proliferation of these pathogens, leading to potential health hazards for building occupants.
The Power of Data: Using Analytics for Water Quality Monitoring and Surveillance
Real-time monitoring, early detection of issues, predictive modeling, and the integration of big data and IoT are revolutionizing the way we approach water resource management.
A Call for Clean Water: Battling Diarrheal Diseases on World Children's Day
Millions of children worldwide suffer from diarrheal illnesses caused by consuming contaminated water or food. On this World Children's Day, let us shed light on this critical issue and explore the ways we can collectively work towards a healthier future for our children.
Real-Time Pathogen Monitoring: Revolutionizing Pharmaceutical Bioprocessing
Pharmaceutical bioprocessing uses living cells or microorganisms to produce medications. Bioreactors are highly susceptible to bacterial contamination, creating a need for real-time pathogen detection to prevent massive product loss and manufacturing delay.
Protecting the Aquatic Farm: The Growing Need for Real-Time Pathogen Monitoring
Pathogen outbreaks pose a serious threat to the productivity and profitability of aquatic farms, creating a need for real-time pathogen detection to mitigate potential contamination.
Blood-Borne Threats: Pathogen Detection in Blood Samples
Blood-borne pathogens can cause a range of diseases, including HIV, hepatitis B and C, malaria, and many others. Timely and accurate detection of these pathogens is crucial for effective disease management and prevention.
Pathogen Monitoring in Agriculture: Ensuring Safe Irrigation Water
Pathogen contamination in agricultural water sources poses a significant risk to crop safety and human health. By implementing effective pathogen detection techniques, farmers can proactively address the issue of waterborne pathogens and safeguard both crop productivity and public health.
Canada's Technological Pioneers: The 7th Sci Innovation Competition
Meet the 14 finalists of the 7th Sci Innovation Competition!
World Food Day: Nourishing Our Planet and Promoting Sustainability
Every year on October 16th, we come together to celebrate World Food Day. As our global population continues to grow, it becomes increasingly crucial to address the challenges of providing nutritious and sustainable food for all to create a more equitable world.
One Health: Safeguarding Human, Animal, & Environmental Health
One Health is a holistic approach that recognizes the interconnectedness of human health, animal health, and the environment. Learn how Kraken Sense is leveraging One Health principles to safeguard water sources and protect the health of our people, animals, and environment.
Thanksgiving Food Safety: Your Ultimate Guide to a Healthy Holiday Feast
As the holiday season approaches, many of us eagerly anticipate the delicious Thanksgiving feast that awaits. However, it's essential to prioritize food safety to ensure that your celebration is not marred by foodborne illnesses.
From Genes to Germs: How DNA Analysis Enhances Pathogen Detection
Explore how DNA analysis techniques have revolutionized pathogen detection, allowing for rapid, precise, and specific identification of microorganisms in various fields.
International Day of Awareness on Food Loss and Waste Reduction
Every year, millions of tons of food are lost or wasted across the globe. International Day of Awareness on Food Loss and Waste Reduction, observed on September 29th, serves as a reminder of the urgent need to address this global challenge to minimize the effects on world hunger, resource loss, and climate change.
World Maritime Day: Safeguarding Water Quality and Combating Pathogen Contamination
On World Maritime Day, we recognize the significance of maritime industries and their impact on the global economy. As we navigate through environmental challenges, it is essential to prioritize research, innovation, and international collaboration to protect and restore our marine ecosystems for a sustainable future.
The Cost of Contamination: Economic Implications of Foodborne Diseases
Beyond the immediate health consequences, the cost of contamination in our food supply has far-reaching effects on economies worldwide. Unmask the invisible threat of foodborne pathogens and discover the intricate relationship between food safety, public health, and economic stability.
From Farm to Fork: Tracing Listeria's Journey in the Food Chain
Listeria contamination can occur at different stages of the food chain, starting from the farm where the produce is grown, through processing and distribution, until it reaches the consumer's plate.
Understanding Biofilms and Their Impact on Water Quality
Biofilms are complex microbial communities that form on pipes, tanks, and filtration systems, posing a significant challenge to water treatment and distribution systems. Understanding biofilms and their impact on water quality is crucial for maintaining clean and safe water supplies.
Spotting Water Quality Problems Early: The Benefits of Continuous Monitoring
Waterborne pathogens pose a significant threat to public health, causing diseases such as gastroenteritis, cholera, and hepatitis. Continuous monitoring of these pathogens is crucial to prevent outbreaks and ensure the safety of our water supply.